Cooktop

Induction Cooking at its Best?

Induction Cooking at its Best?

No one needs to sell me on induction cooking. I currently use an induction cooktop and there's no question it heats a pot of water faster than you can say "al dente." I've done the gas thing before and I do like it, but it takes a little getting used to and there's...

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Burner Burnout

Burner Burnout

Up here in the old family home on the South Shore of Nova Scotia amenities are scarce. No TV, no landline, no distractions. Living simply also means extending the life of the home's systems and components as long as possible. Brand names like Whirlpool, Maytag, GE...

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Cooktop Control

Cooktop Control

The cooks are in the kitchen at Caldera, showing the engineers what a chef craves when it comes to gas-fired cooking. Caldera's new Arrow Series gas cooktops have electronic touch controls that provide 21 preset flame settings for each of five burners. This precision...

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Cooking For Dummies

Cooking For Dummies

Low on culinary confidence? You’re not alone—plenty of folks can’t cook. But hiring a personal chef is not an option for 99% of us, and Ramen gets old quick. Vita Craft has a solution—the RFIQ. It’s an induction-powered cooktop and cookware system that uses...

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Cooking Smart

Cooking Smart

I like my morning routine, which includes a breakfast of oatmeal and tea. Five days a week you can count on me sitting down to this meal before heading out on the office commute. And on at least one of those days you can count on me turning around halfway, convinced...

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